Chipotle Lime Squash

Ingredients

• 2 Tablespoons olive oil
• 2 pounds butternut squash, cubed
• 2 teaspoons ground chipotle powder
• 1 teaspoons salt
• Zest and juice from 2 limes
• 1/3 cup cilantro

Directions

Heat the oven to 420° F.

Toss all the ingredients together in a large bowl. Pour onto lined baking sheets and arrange in a single layer. Bake until tender and lightly browned, 25-30 minutes.